recipes

6

Ingredients
International
Types
Special Occasion

Arrabbiata Pasta Sauce

Arrabbiata means angry in Italian. In cooking, the Italian spicy, red sauce made with tomato, garlic and chilli is an Arrabbiata Sauce served over pastas. I love spicy, so if spicy is your thing, this is an ideal, hearty dinner that will fill you up. I used to pull some

Mediterranean Vegetable Medley

This is a great one to have on hand and keep in the freezer. Just take out the number of servings you require and serve them up with your protein, – voila, veges, done in no time!

Chocolate Mousse

I heard this one day on the radio for a ‘Sizzler-like’ Chocolate Mousse & thought I’d give it a go. It’s so light and fluffy, and only 190 calories and 10g carbohydrates per serve! PLUS, a great source of protein. If you like a dessert after a meal, this is

Cottage Pie

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Tips & Tricks

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